Wangdefang M10 53%vol Baijiu 500ml

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• Produced by Guizhou Jinjiao Liquor Group in Moutai Town, adjacent to the Chishui River. Jinjiao's brewing methods trace back to the early 20th-century Song family distillery and were enhanced by the Wang family distillery in 1988. Committed to traditional craftsmanship, excellence, and integrity, the company's superior product quality has earned it widespread acclaim and recognition.
• This Baijiu is crafted using traditional soy-flavor brewing techniques. It features a clear and transparent body with no suspended particles or sediment. The soy aroma is prominent, the liquor lines are smooth and long, and the fragrance is elegant, leaving a lasting scent even in an empty cup. The liquor is rich and full-bodied, with harmonious flavors and a long aftertaste, showcasing the characteristics of high-quality soy-flavor Baijiu.